The Most Popular Del Taco Menu Items Ranked
Del Taco has long been a favorite for those seeking fast, flavorful, and affordable Mexican-inspired dishes. With a wide range of offerings, it can be hard to decide what to order. We've ranked the most popular Del Taco menu items to help you make the best choice during your next visit.
Epic Fresh Guacamole Burrito
The Epic Fresh Guacamole Burrito is a standout on the menu, delivering bold flavors and fresh ingredients. Packed with your choice of grilled chicken or carne asada, creamy guacamole, and crisp veggies, this burrito offers a satisfying balance of taste and texture.
Why It's Popular:
Generous portions
Made with fresh, high-quality ingredients
Perfect for those seeking a hearty and healthy option
Crinkle-Cut Fries
Del Taco's crinkle-cut fries are a fan-favorite side dish that pairs perfectly with any meal. Their golden, crispy texture and light seasoning make them an irresistible choice.
Why It's Popular:
1. Crispy on the outside, fluffy on the inside
2. A unique offering at a Mexican-inspired fast-food chain
3. Affordable and great for sharing
Classic Taco
The Classic Taco is a must-try for anyone new to Del Taco. With seasoned ground beef, shredded lettuce, grated cheddar cheese, and a crunchy taco shell, it's a timeless choice.
Why It's Popular:
1. Simple yet flavorful
2. Budget-friendly
3. Perfect for a quick snack or as part of a larger meal
Chicken Quesadilla
Del Taco's Chicken Quesadilla combines tender grilled chicken with melted cheddar and pepper jack cheeses in a warm flour tortilla. It's a cheesy delight that's perfect for any time of the day.
Why It's Popular:
1. Gooey, cheesy goodness
2. Easy to eat on the go
3. Pairs well with Del Taco's signature sauces
Carne Asada Fries
If you're craving something indulgent, the Carne Asada Fries are a must. This dish features a bed of crispy fries topped with tender carne asada, fresh pico de gallo, and creamy guacamole.
Why It's Popular:
1. Bold, indulgent flavors
2. Perfect for sharing
3. A unique take on classic nachos
The Del Combo Burrito
The Del Combo Burrito is a customer favorite, combining seasoned beef, slow-cooked beans, zesty red sauce, and shredded cheese, all wrapped in a soft flour tortilla.
Why It's Popular:
1. A hearty, filling option
2. Affordable and satisfying
3. Classic flavors that never go out of style
Beyond Taco
For plant-based eaters, the Beyond Taco is a game-changer. Featuring Beyond Meat's seasoned plant-based protein, this taco offers all the flavor without the meat.
Why It's Popular:
1. Vegan-friendly
2. Same bold flavors as traditional tacos
3. Appeals to health-conscious diners
Mini Shakes
Del Taco's Mini Shakes are the perfect sweet treat to round out your meal. whether its breakfast or Dinner time, Available in classic flavors like chocolate, vanilla, and strawberry, these shakes are rich and creamy without being overly filling.
Why It's Popular:
1. Great portion size
2. High-quality, real ice cream
3. An affordable dessert option
Grilled Chicken Taco
For a lighter option, the Grilled Chicken Taco is an excellent choice. Featuring juicy grilled chicken, lettuce, and cheddar cheese in a warm tortilla, it's simple yet satisfying.
Why It's Popular:
1. Healthy and delicious
2. Packed with protein
3. Great value for the price
Del Beef Burrito
The Del Beef Burrito is a no-fuss option that's perfect for beef lovers. It's filled with seasoned beef, hand-grated cheddar cheese, and savory red sauce, all wrapped in a soft tortilla.
Why It's Popular:
1. Classic and comforting flavors
2. A great grab-and-go meal
3. Affordable for budget-conscious diners
Final Thoughts
Del Taco's menu is a treasure trove of delicious options that cater to a wide range of tastes and dietary preferences. Whether you're a fan of classic tacos, indulgent fries, or plant-based innovations, there's something for everyone to enjoy. Next time you visit, try one of these popular items and discover why Del Taco has earned its place as a beloved fast-food destination.
Author Bio Mike is a passionate food enthusiast and seasoned writer with a deep love for exploring diverse cuisines. With years of experience in crafting engaging content, Mike shares his insights and recommendations to help readers make the most of their dining experiences. When not writing, you’ll find him exploring local eateries and discovering hidden culinary gems.
